Bon Appétit CEO Fedele Bauccio's commencement address to Albion College focused on the state of America's food and farms, and calls on young people to take action. We think you'll enjoy it: http://huff.to/1nEZ4ig

Dinner tonight will be served at Griswald Field. Barbecue is the theme with painted hill's hot dogs, tofu vegetarian dogs, fresh watermelon, assorted seasonal salads, ice cream bars served out of the dub box and fresh strawberry lemonade. There will be live music and all Lewis and Clark student clubs will be manning tables for […]

All newly arrived freshman are invited to Field's Dining Room to enjoy breakfast with their new class

Join us for Carnival Night featuring our house dipped all natural corn dogs, churros, totcho's and cotton candy. Leapin' Louie, the cowboy on stilts, will again be entertaining us with his lasso!

Our spooky dessert extravaganza will again be making it's return during dinner. Caramel Apples, frost and decorate your own cookies, assorted candy and please be careful for the screaming head. Zombies will be lurking around Field's as well.

Field's will be serving Japanese cuisine while Japanese LC students perform live

Three teams all consisting of LC students, faculty and Bon Appetit chefs will grapple during Dinner to see who reigns supreme at Lewis and Clark

Bon Appetit and the Hawaiian Club team up to serve the 2015 Hawaiian Luau.   Enjoy authentic Hawaiian cuisine and Hawaiian entertainment

Relax during final's week at Final's Brunch.  We will feature donut holes, chicken and waffles, omelet bar with upscale toppings and much more